• Marani Kindzmarauli 2024 - Semi-Sweet Chillable Red - Nova Vino
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Marani

Marani Kindzmarauli 2024 - Semi-Sweet Chillable Red

Marani Kindzmarauli 2024 - Semi-Sweet Chillable Red

Red

$23.00 AUD
$23.00 AUD
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Colour: Purple red with inky hue along the rim

Aromas: Nose is fruity with vibrant aromas of ripe berries

Palette: Silky and complex initial palate leads to a full-flavored taste of overlaid notes of cherry, blackberry and prune. Clean, fresh and balanced complexity lasts in a long finish.

 

Lush, vibrant, and unmistakably Georgian, the Marani Kindzmarauli 2024 is a classic expression of one of Georgia’s most iconic wine styles.

Made from 100% Saperavi grown in the prestigious Kindzmarauli microzone in Kakheti, this naturally semi-sweet red wine balances ripe fruit richness with fresh acidity — delivering generosity without heaviness. It’s a style deeply rooted in tradition, yet increasingly sought after by modern drinkers for its accessibility and charm.

If you enjoy off-dry or fruit-forward reds like Lambrusco or even a softer merlot, this is a uniquely Georgian step up — offering more depth, natural sweetness, and a signature Saperavi intensity.

Produced with careful control to retain natural grape sugars, this wine offers both immediate appeal and a strong sense of place.

About the Style – Kindzmarauli

Kindzmarauli is a protected Georgian appellation within Kakheti, specifically known for producing naturally semi-sweet Saperavi wines.

Unlike many sweet wines, the sweetness here comes from stopping fermentation naturally, preserving residual sugar while maintaining balance through Saperavi’s naturally high acidity. The result is a wine that feels rich yet fresh — never cloying.

This style is prized for:

  • Ripe dark fruit intensity
  • Natural sweetness (not added sugar)
  • Balanced acidity for drinkability

 

Key Details

  • Grape: Saperavi
  • Style: Semi-Sweet Red Wine
  • Region: Kindzmarauli (Kakheti), Georgia
  • Alcohol: ~11–12%
  • Production: Controlled fermentation to retain natural sweetness
  • Cellaring: 3–5 years

 

Food Pairing

Perfect with BBQ, glazed meats, spicy dishes, or chocolate desserts. Also highly enjoyable slightly chilled on its own.

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